The Chili From Hickory House Recipe

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The Chili From Hickory House
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Ingredients:

Directions:

  1. In heavy cast iron skillet, fry the bacon over medium heat until the bacon is crisp.
  2. Remove and reserve bacon pieces.
  3. In same skillet, using 2 tbsp. of the bacon fat (reserve the rest)
  4. Brown the beef cubes in batches until quite brown.
  5. Brown the ground pork until cooked through in same pan.
  6. In a large kettle, at least 8 qt. place the remaining bacon fat and saute the onions until soft and limp.
  7. Add the garlic and cook a few minutes more but do not brown the garlic.
  8. Add the browned meats, along with the crisp bacon and all of the seasonings.
  9. Stir over low heat.
  10. Add the beef broth, beer and whiskey.
  11. Simmer uncovered over very low heat for 2 hours, stirring occasionally. Make sure it doesn't stick and scorch.
  12. Better if made a day ahead...it cures and mellows into something else when allowed to sit refrigerated overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 703.84 Kcal (2947 kJ)
Calories from fat 447.36 Kcal
% Daily Value*
Total Fat 49.71g 76%
Cholesterol 184.48mg 61%
Sodium 868.54mg 36%
Potassium 1164.7mg 25%
Total Carbs 9.07g 3%
Sugars 3.47g 14%
Dietary Fiber 1.85g 7%
Protein 55.08g 110%
Vitamin C 11.7mg 19%
Vitamin A 0.6mg 19%
Iron 4.3mg 24%
Calcium 68.4mg 7%
Amount Per 100 g
Calories 159.18 Kcal (666 kJ)
Calories from fat 101.17 Kcal
% Daily Value*
Total Fat 11.24g 76%
Cholesterol 41.72mg 61%
Sodium 196.43mg 36%
Potassium 263.41mg 25%
Total Carbs 2.05g 3%
Sugars 0.79g 14%
Dietary Fiber 0.42g 7%
Protein 12.46g 110%
Vitamin C 2.6mg 19%
Vitamin A 0.1mg 19%
Iron 1mg 24%
Calcium 15.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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