The Best Fudge Brownies Recipe

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The Best Fudge Brownies
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Ingredients:

Directions:

  1. In a mixing bowl, cream butter and sugar.
  2. Add eggs; mixing well.
  3. Combine flour, cocoa, and salt; add to creamed mixture and mix well.
  4. Stir in vanilla and walnuts.
  5. Spread into a greased 15x10 inch baking pan.
  6. Bake at 325 degrees for 40-45 minutes or until tests done.
  7. Cool for 10 minutes.
  8. Meanwhile, for icing, melt butter and chocolate.
  9. Place in a mixing bowl.
  10. Add half the powdered sugar; mix well.
  11. Add milk, vanilla and remaining sugar and beat until smooth.
  12. Spread immediately over warm brownies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1198.15 Kcal (5016 kJ)
Calories from fat 569.57 Kcal
% Daily Value*
Total Fat 63.29g 97%
Cholesterol 144.34mg 48%
Sodium 989.19mg 41%
Potassium 1771.39mg 38%
Total Carbs 145.85g 49%
Sugars 97.31g 389%
Dietary Fiber 2.46g 10%
Protein 16.75g 34%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 110mg 11%
Amount Per 100 g
Calories 450.22 Kcal (1885 kJ)
Calories from fat 214.02 Kcal
% Daily Value*
Total Fat 23.78g 97%
Cholesterol 54.24mg 48%
Sodium 371.7mg 41%
Potassium 665.62mg 38%
Total Carbs 54.8g 49%
Sugars 36.57g 389%
Dietary Fiber 0.92g 10%
Protein 6.3g 34%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 9%
Iron 0.5mg 7%
Calcium 41.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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