Bourbon-Pecan Pound Cake Recipe

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Bourbon-Pecan Pound Cake
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Ingredients
13
Count
Nutrition
1657
Calories
Total time
31
Minutes
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Ingredients:

  • 1 cup shortening
  • 2 1/2 cups sugar
  • 6 eggs
  • 1/2 tsp salt
  • 1/2 tsp ground nutmeg
  • 1/2 cup bourbon
  • 1 cup finely chopped pecans
  • 2 1/4 cups sifted powdered sugar
  • 2 tbsp bourbon
  • 2 tsp water

Directions:

  1. In a large mixing bowl, cream shortening; gradually add in sugar, beating well using an electric mixer on medium speed.
  2. Add in eggs, one at a time, beating well after each addition.
  3. In another bowl, combine flour, baking powder, salt, and nutmeg; set aside.
  4. In another bowl, combine sour cream and bourbon; add to creamed mixture alternately with flour mixture, beginning and ending with flour mixture.
  5. Mix just until blended after each addition.
  6. Fold in pecans.
  7. Pour batter into a greased/floured 10-inch tube pan.
  8. Bake in a 325° oven for 1 hour and 10 to 15 minutes or until pick comes out clean.
  9. Cool cake in pan on a wire rack for 10-15 minutes.
  10. Remove cake from pan and cool completely on a wire rack.
  11. In a bowl, combine all the glaze ingredients; stir well.
  12. Drizzle glaze over cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1656.54 Kcal (6936 kJ)
Calories from fat 934.72 Kcal
% Daily Value*
Total Fat 103.86g 160%
Cholesterol 248mg 83%
Sodium 411.11mg 17%
Potassium 734.62mg 16%
Total Carbs 158.2g 53%
Sugars 76.71g 307%
Dietary Fiber 8.24g 33%
Protein 24.26g 49%
Vitamin C 0.7mg 1%
Iron 4.2mg 24%
Calcium 214.2mg 21%
Amount Per 100 g
Calories 417.23 Kcal (1747 kJ)
Calories from fat 235.43 Kcal
% Daily Value*
Total Fat 26.16g 160%
Cholesterol 62.46mg 83%
Sodium 103.55mg 17%
Potassium 185.03mg 16%
Total Carbs 39.85g 53%
Sugars 19.32g 307%
Dietary Fiber 2.08g 33%
Protein 6.11g 49%
Vitamin C 0.2mg 1%
Iron 1.1mg 24%
Calcium 54mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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