Main
Recipes
Course
Dinners
Thai Fish Sauce and Lime Chicken Recipe

Thai Fish Sauce and Lime Chicken Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

141

Calories

Comments Print recipe

Ingredients:

Serving

4 (6-oz) skinless, boneless chicken breast halves
1/4 tsp salt
1 tbsp canola oil
1 cup fat-free , less-sodium chicken broth
3 tbsp sweetened chili sauce
2 tsp fish sauce
1/4 cup fresh lime juice
1 tsp creamy peanut butter
2 tbsp chopped roasted peanuts
lime wedges (optional)

Directions:

Place each chicken breast half between 2 sheets of heavy-duty plastic wrap; pound to 1/2-inch thickness using a meat mallet or rolling pin. Sprinkle chicken evenly with 1/4 teaspoon salt.
Heat oil in a large nonstick skillet over medium heat. Add chicken; cook 6 minutes on each side or until done. Remove chicken from pan; keep warm.
Add broth, chili sauce, and fish sauce; bring to a boil, scraping pan to loosen browned bits. Cook until broth mixture is reduced to 2/3 cup (about 4 minutes). Remove from heat; add lime juice and peanut butter, stirring until smooth. Serve sauce over chicken; sprinkle with peanuts. Garnish with lime wedges, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	140.93 Kcal (590 kJ)
Calories from fat	65.3 Kcal
		% Daily Value*
Total Fat	7.26g	11%
Cholesterol	16.73mg	6%
Sodium	768.61mg	32%
Potassium	317.47mg	7%
Total Carbs	6.39g	2%
Sugars	3.07g	12%
Dietary Fiber	1.23g	5%
Protein	13.25g	27%
Vitamin C	7.2mg	12%
Iron	1.6mg	9%
Calcium	54.6mg	5%

Amount Per 100 g
Calories	109.44 Kcal (458 kJ)
Calories from fat	50.71 Kcal
		% Daily Value*
Total Fat	5.63g	11%
Cholesterol	12.99mg	6%
Sodium	596.87mg	32%
Potassium	246.53mg	7%
Total Carbs	4.96g	2%
Sugars	2.39g	12%
Dietary Fiber	0.96g	5%
Protein	10.29g	27%
Vitamin C	5.6mg	12%
Iron	1.2mg	9%
Calcium	42.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Lime Chicken and Thai Fish Sauce

Boneless skinless chicken breast halves, Salt, Canola oil and 7 more..
Chicken Larb

Red curry paste, Skinless, boneless chicken breast halves and 8 more..
Chicken Fajitas

Lime juice, Reduced-sodium soy sauce, Canola oil and 15 more..
Thai Chicken

Boneless skinless chicken breast halves (8 oz total ) and 10 more..
Tom Ka Gai (Coconut Chicken Soup)

Boneless, skinless chicken meat, Vegetable oil and 9 more..
Tom Ka Gai Coconut Chicken Soup

Boneless, skinless chicken meat, Vegetable oil and 9 more..
Wilted Spinach Salad with Chicken and Mandarin Oranges

Boneless, skinless chicken breast halves, about 6 oz. eac... and 8 more..
Creamy Slow-cooker Chicken

Skinless, boneless chicken breasts (about 2 1/2 lbs.) and 7 more..
Creamy Chicken Stew

Boneless skinless chicken breasts, cut into 1-inch cubes and 15 more..
Chicken with Creamy Jalapeno Sauce

Boneless skinless chicken breast halves (4 oz each), Salt and 9 more..
Chicken With Lime Sauce

Boneless skinless chicken breast halves, Salt and 9 more..
Chicken With Lime Sauce

Boneless skinless chicken breast halves, Salt, Pepper and 8 more..
Chicken With Lime Sauce

Boneless skinless chicken breast halves, Salt and 9 more..
Chicken With Lime Sauce

Boneless skinless chicken breast halves, Salt and 10 more..