Texas Style Chicken Tequila Recipe

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Texas Style Chicken Tequila
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Ingredients:

Directions:

  1. Heat 2 tablespoons of butter in a small saucepan over medium heat. Add garlic and jalapeno, and saute until soft. Pour in chicken stock, tequila, and lime juice. Bring to a boil, then lower the heat and simmer until the mixture is reduced to a paste, about 15 minutes. Stir occasionally to make sure it is not sticking.
  2. While the sauce is cooking, place the chicken in a bowl, and pour soy sauce over it. Melt remaining butter in a skillet, and saute the onion, red bell pepper and green bell pepper until soft. Remove vegetables, and set aside.
  3. Add oil to the skillet, and cook the chicken over medium-high heat until lightly browned. Pour in the sauce and heavy cream, and add the peppers. Bring to a boil, and simmer until chicken is cooked through, about 5 minutes. Remove from heat, and stir in Romano cheese and cilantro. Taste and adjust seasonings if desired. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.09 Kcal (1792 kJ)
Calories from fat 248.27 Kcal
% Daily Value*
Total Fat 27.59g 42%
Cholesterol 163.33mg 54%
Sodium 1216.05mg 51%
Potassium 587.81mg 13%
Total Carbs 7.49g 2%
Sugars 2.27g 9%
Dietary Fiber 0.68g 3%
Protein 38.14g 76%
Vitamin C 37.8mg 63%
Vitamin A 0.8mg 27%
Iron 13mg 72%
Calcium 177.7mg 18%
Amount Per 100 g
Calories 140.96 Kcal (590 kJ)
Calories from fat 81.75 Kcal
% Daily Value*
Total Fat 9.08g 42%
Cholesterol 53.78mg 54%
Sodium 400.41mg 51%
Potassium 193.55mg 13%
Total Carbs 2.47g 2%
Sugars 0.75g 9%
Dietary Fiber 0.23g 3%
Protein 12.56g 76%
Vitamin C 12.4mg 63%
Vitamin A 0.3mg 27%
Iron 4.3mg 72%
Calcium 58.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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