California Pizza Kitchen Chicken Tequila Fettuccine Recipe

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California Pizza Kitchen Chicken Tequila Fettuccine
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Ingredients
15
Count
Nutrition
692
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Prepare rapidly boiling, salted water to cook pasta; cook until al dente, 8 to 10 minutes for dry pasta, approximately 3 minutes for fresh. Pasta may be cooked slightly ahead of time, rinsed and oiled and then “flashed” (reheated) in boiling water or cooked to coincide with the finishing of the sauce/topping.
  2. Cook 1/3 cup cilantro, garlic and jalapeno in 2 tablespoons butter over medium heat for 4 to 5 minutes. Add stock, tequila and lime juice. Bring the mixture to a boil and cook until reduced to a paste like consistency; set aside.
  3. Pour soy sauce over diced chicken; set aside for 5 minutes. Meanwhile cook onion and peppers, stirring occasionally, with remaining butter over medium heat. When the vegetables have wilted (become limp), add.
  4. Chicken and soy sauce; toss and add reserved tequila/lime paste and cream.
  5. Bring the sauce to a boil; boil gently until chicken is cooked through and sauce is thick (about 3 minutes).
  6. When sauce is done, toss with well-drained spinach fettuccine and reserved cilantro.
  7. Serve family style or transfer to serving dishes, evenly distributing chicken and vegetables.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 691.83 Kcal (2897 kJ)
Calories from fat 303.49 Kcal
% Daily Value*
Total Fat 33.72g 52%
Cholesterol 105.53mg 35%
Sodium 1087.93mg 45%
Potassium 335.08mg 7%
Total Carbs 71.79g 24%
Sugars 3.6g 14%
Dietary Fiber 3.92g 16%
Protein 25.76g 52%
Vitamin C 37.2mg 62%
Vitamin A 0.8mg 27%
Iron 15.3mg 85%
Calcium 69.9mg 7%
Amount Per 100 g
Calories 235.26 Kcal (985 kJ)
Calories from fat 103.2 Kcal
% Daily Value*
Total Fat 11.47g 52%
Cholesterol 35.88mg 35%
Sodium 369.95mg 45%
Potassium 113.94mg 7%
Total Carbs 24.41g 24%
Sugars 1.23g 14%
Dietary Fiber 1.33g 16%
Protein 8.76g 52%
Vitamin C 12.6mg 62%
Vitamin A 0.3mg 27%
Iron 5.2mg 85%
Calcium 23.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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