Directions:
- Heat first six ingredients (salt through sugar) until boiling.
- Cool liquid and pout over bean mixture and refrigerate for 2 hours.
- Drain and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.5 Kcal (387 kJ) | ||
| Calories from fat | 41.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.58g | 7% | |
|---|---|---|---|
| Sodium | 201.31mg | 8% | |
| Potassium | 53.61mg | 1% | |
| Total Carbs | 12.18g | 4% | |
| Sugars | 10.61g | 42% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 0.4g | 1% | |
| Vitamin C | 16.4mg | 27% | |
| Calcium | 5.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 170.4 Kcal (713 kJ) | ||
| Calories from fat | 75.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.44g | 7% | |
|---|---|---|---|
| Sodium | 370.84mg | 8% | |
| Potassium | 98.75mg | 1% | |
| Total Carbs | 22.43g | 4% | |
| Sugars | 19.55g | 42% | |
| Dietary Fiber | 1.03g | 2% | |
| Protein | 0.74g | 1% | |
| Vitamin C | 30.1mg | 27% | |
| Iron | 0.1mg | 0% | |
| Calcium | 10.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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