Directions:
- In a small saucepan, add all the ingredients together and simmer, stirring until sugar is dissolved and reduced to about 1/2 cups.
- Pour into a metal bowl set into a larger bowl of ice and cool to room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 25.96 Kcal (109 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 884.44mg | 37% | |
| Potassium | 38.14mg | 1% | |
| Total Carbs | 3.68g | 1% | |
| Sugars | 2.93g | 12% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 1.74g | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 3.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 87.59 Kcal (367 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2984.44mg | 37% | |
| Potassium | 128.69mg | 1% | |
| Total Carbs | 12.41g | 1% | |
| Sugars | 9.89g | 12% | |
| Dietary Fiber | 0.53g | 1% | |
| Protein | 5.87g | 3% | |
| Iron | 1.1mg | 2% | |
| Calcium | 12.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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