Teresa's Apple Crisp Recipe

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Teresa's Apple Crisp
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Ingredients:

  • 3/4 cup sugar
  • 1/4 cup flour
  • 1 pinch salt
  • 1/2 cup butter or 1/2 cup margarine
  • 4 cups sliced apples ( not granny smith or other tart apples-use sweeter ones)
  • 2 tbsp water
  • 1/2 tsp cinnamon

Directions:

  1. Butter an 8x8 baking dish.
  2. Mix sugar, flour, and salt.
  3. Add butter and mix until fine crumbs are formed.
  4. Put apples in baking dish.
  5. Pour water over apples, and sprinkle with cinnamon.
  6. Spread flour mixture over apples and bake at 375 degrees for 1 hour, or until apples are tenderl Wonderful with vanilla ice cream!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.04 Kcal (817 kJ)
Calories from fat 89.67 Kcal
% Daily Value*
Total Fat 9.96g 15%
Cholesterol 24.4mg 8%
Sodium 97.04mg 4%
Potassium 67.92mg 1%
Total Carbs 26.7g 9%
Sugars 21.06g 84%
Dietary Fiber 2.11g 8%
Protein 0.59g 1%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 175.75 Kcal (736 kJ)
Calories from fat 80.8 Kcal
% Daily Value*
Total Fat 8.98g 15%
Cholesterol 21.99mg 8%
Sodium 87.44mg 4%
Potassium 61.2mg 1%
Total Carbs 24.06g 9%
Sugars 18.98g 84%
Dietary Fiber 1.91g 8%
Protein 0.53g 1%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 16.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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