Tempura Batter Recipe

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Tempura Batter
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Ingredients:

  • 1 cup of flour
  • 1 tbsp cornstarch
  • 1 1/2 cups of seltzer water

Directions:

  1. Combine all ingredients. Use as batter for meats and vegetables
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1096.96 Kcal (4593 kJ)
Calories from fat 290.33 Kcal
% Daily Value*
Total Fat 32.26g 50%
Sodium 3569.38mg 149%
Potassium 308.63mg 7%
Total Carbs 183.36g 61%
Sugars 14.26g 57%
Dietary Fiber 17.39g 70%
Protein 19.68g 39%
Iron 10.2mg 57%
Calcium 502.6mg 50%
Amount Per 100 g
Calories 182.98 Kcal (766 kJ)
Calories from fat 48.43 Kcal
% Daily Value*
Total Fat 5.38g 50%
Sodium 595.39mg 149%
Potassium 51.48mg 7%
Total Carbs 30.58g 61%
Sugars 2.38g 57%
Dietary Fiber 2.9g 70%
Protein 3.28g 39%
Iron 1.7mg 57%
Calcium 83.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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