Tater Tot Hotdish Recipe

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Tater Tot Hotdish
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Ingredients:

Directions:

  1. Bake tater tots according to the package.
  2. In a large skillet, saute onions in oil until soft - about 5 minute.
  3. Add hamburger to onions and brown.
  4. Stir in cream of mushroom soup and green beans.
  5. Pour mixture into a 9 x 13 pan, and arrange tater tots on top.
  6. Sprinkle the cheese on top of the tater tots.
  7. Bake at 350 degrees for 30 min or until cheese is browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 501.45 Kcal (2099 kJ)
Calories from fat 309.53 Kcal
% Daily Value*
Total Fat 34.39g 53%
Cholesterol 151.5mg 50%
Sodium 615.22mg 26%
Potassium 463.26mg 10%
Total Carbs 6.06g 2%
Sugars 2.07g 8%
Dietary Fiber 0.92g 4%
Protein 42.4g 85%
Vitamin C 3.4mg 6%
Iron 5.7mg 32%
Calcium 509.1mg 51%
Amount Per 100 g
Calories 212.74 Kcal (891 kJ)
Calories from fat 131.32 Kcal
% Daily Value*
Total Fat 14.59g 53%
Cholesterol 64.27mg 50%
Sodium 261mg 26%
Potassium 196.54mg 10%
Total Carbs 2.57g 2%
Sugars 0.88g 8%
Dietary Fiber 0.39g 4%
Protein 17.99g 85%
Vitamin C 1.4mg 6%
Iron 2.4mg 32%
Calcium 216mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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