Taquito-Enchilada Bake Recipe

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Ingredients:

Serving

1 (20 oz) can red enchilada sauce
1 (20 oz) box beef taquitos , jose ole brand or 1 (20 oz) box chicken
1 1/2 cups mexican blend cheese, divided
1 (16 oz) can refried beans, warm
1/3 cup green onion, sliced
1/3 cup red onion, diced
1 (2 1/4 oz) can black olives, sliced, drained (optional)
sour cream (optional)

Directions:

Preheat oven to 375°F
Pour 1/3 of the enchilada sauce into a lightly greased 11x7x2-inch baking dish. Arrange 1/2 the Jose Ole Taquitos over enchilada sauce. Evenly spread heated refried beans over taquitos.
Mix red and green onions together.
Layer 1/3 more sauce, 1/2 the onion mixture and 1/2 the shredded cheese. Top with remaining taquitos and enchilada sauce.
Bake, covered, for 25 minutes or until heated through. The last 5 minutes of baking, top with remaining cheese.
Garnish with onions and olives. Serve with sour cream if desired.
Makes 4 to 6 servings.
Serving Suggestions:.
This family favorite can be made with Jose Ole Mexi-Minis, Taquitos or Chimichangas.
Use 1 20-ounce box Jose Ole Shredded Beef Taquitos or 1 22-5-ounce box Chicken & Cheese Taquitos.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	185.78 Kcal (778 kJ)
Calories from fat	128.14 Kcal
		% Daily Value*
Total Fat	14.24g	22%
Cholesterol	42.6mg	14%
Sodium	444.29mg	19%
Potassium	101.42mg	2%
Total Carbs	4.15g	1%
Sugars	1.52g	6%
Dietary Fiber	1.05g	4%
Protein	10.88g	22%
Vitamin C	2.1mg	4%
Iron	0.6mg	4%
Calcium	290.7mg	29%

Amount Per 100 g
Calories	207.79 Kcal (870 kJ)
Calories from fat	143.33 Kcal
		% Daily Value*
Total Fat	15.93g	22%
Cholesterol	47.65mg	14%
Sodium	496.93mg	19%
Potassium	113.44mg	2%
Total Carbs	4.64g	1%
Sugars	1.7g	6%
Dietary Fiber	1.17g	4%
Protein	12.17g	22%
Vitamin C	2.4mg	4%
Iron	0.7mg	4%
Calcium	325.2mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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