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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Good for fish or chicken. Grilled Tilapia + this sauce = yummy. Also good with fried fish or on a fish sandwhich. Cook time is resting time. Ingredients:
1/2 cup plain low-fat yogurt |
2 tablespoons chopped parsley |
1/2 garlic clove, finely chopped |
1/2 tablespoon extra virgin olive oil |
1/2 teaspoon finely chopped lemon zest |
1/2 tablespoon lemon juice |
1 teaspoon dill weed |
1/4 teaspoon kosher salt |
Directions:
1. Place all ingredients in small bowl and stir with whisk until smooth.
2. Let stand for 30 minutes before serving to allow flavors to blend.
3. If not serving following resting, cover and refrigerate until ready to serve.
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