Directions:
- Mix all ingredients together and pour over chicken and allow to stand for at least 1 hour.
- If you can leave it over-night, even better!
- Barbecue over coals slowly, turning often.
- The trick is to not have your fire too hot so that the chicken cooks slowly allowing marinade to penetrate right through.
- If the fire is too hot the marinade will burn and the chicken will be raw at the bone.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 746.79 Kcal (3127 kJ) | ||
| Calories from fat | 504.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.02g | 86% | |
|---|---|---|---|
| Sodium | 2015.54mg | 84% | |
| Potassium | 759.93mg | 16% | |
| Total Carbs | 61.86g | 21% | |
| Sugars | 45.43g | 182% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 0.71g | 1% | |
| Vitamin C | 18mg | 30% | |
| Iron | 4.3mg | 24% | |
| Calcium | 94.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 280.29 Kcal (1174 kJ) | ||
| Calories from fat | 189.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.03g | 86% | |
|---|---|---|---|
| Sodium | 756.47mg | 84% | |
| Potassium | 285.21mg | 16% | |
| Total Carbs | 23.22g | 21% | |
| Sugars | 17.05g | 182% | |
| Dietary Fiber | 0.48g | 5% | |
| Protein | 0.27g | 1% | |
| Vitamin C | 6.7mg | 30% | |
| Iron | 1.6mg | 24% | |
| Calcium | 35.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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