Tahitian Grilled Steak Recipe

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Tahitian Grilled Steak
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Ingredients:

  • 1/2 cup plum sauce
  • 1/4 cup soy sauce
  • 1/4 cup olive oil
  • 2 tbsp sesame oil

Directions:

  1. Mix all ingredients together and marinate steak overnight.
  2. Preheat grill; grill to desired doneness (8 minutes per side for Medium).
  3. Slice steak on diagonal into 1/2 inch strips and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.32 Kcal (1308 kJ)
Calories from fat 181.56 Kcal
% Daily Value*
Total Fat 20.17g 31%
Cholesterol 51.4mg 17%
Sodium 847.7mg 35%
Potassium 364.99mg 8%
Total Carbs 14.52g 5%
Sugars 2.37g 9%
Dietary Fiber 0.55g 2%
Protein 17.68g 35%
Vitamin C 2mg 3%
Iron 2mg 11%
Calcium 30.8mg 3%
Amount Per 100 g
Calories 217.9 Kcal (912 kJ)
Calories from fat 126.67 Kcal
% Daily Value*
Total Fat 14.07g 31%
Cholesterol 35.86mg 17%
Sodium 591.42mg 35%
Potassium 254.65mg 8%
Total Carbs 10.13g 5%
Sugars 1.65g 9%
Dietary Fiber 0.39g 2%
Protein 12.34g 35%
Vitamin C 1.4mg 3%
Iron 1.4mg 11%
Calcium 21.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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