Taco Soup Crock Pot Recipe

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Taco Soup Crock Pot
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Ingredients:

Directions:

  1. Simmer all ingredients in a crock pot on LOW for 7 to 8 hours.
  2. When ready to serve, top with grated cheese and tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 514.88 Kcal (2156 kJ)
Calories from fat 236.39 Kcal
% Daily Value*
Total Fat 26.27g 40%
Cholesterol 80.17mg 27%
Sodium 768.3mg 32%
Potassium 404.44mg 9%
Total Carbs 38.45g 13%
Sugars 5.98g 24%
Dietary Fiber 2.65g 11%
Protein 28.53g 57%
Vitamin C 1.1mg 2%
Iron 0.4mg 2%
Calcium 118.5mg 12%
Amount Per 100 g
Calories 265.82 Kcal (1113 kJ)
Calories from fat 122.05 Kcal
% Daily Value*
Total Fat 13.56g 40%
Cholesterol 41.39mg 27%
Sodium 396.66mg 32%
Potassium 208.81mg 9%
Total Carbs 19.85g 13%
Sugars 3.09g 24%
Dietary Fiber 1.37g 11%
Protein 14.73g 57%
Vitamin C 0.6mg 2%
Iron 0.2mg 2%
Calcium 61.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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