Taco Noodle Soup Recipe

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Taco Noodle Soup
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Minutes

Ingredients:

Directions:

  1. Combine beef broth and water in a saucepan and bring to a boil.
  2. Add in taco meat and broken spaghetti, cook about 5 minutes.
  3. Add all the spices and stir until noodles are done cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.96 Kcal (820 kJ)
Calories from fat 38.25 Kcal
% Daily Value*
Total Fat 4.25g 7%
Cholesterol 32.48mg 11%
Sodium 769.94mg 32%
Potassium 322.04mg 7%
Total Carbs 24.79g 8%
Sugars 0.87g 3%
Dietary Fiber 1.07g 4%
Protein 15.13g 30%
Vitamin C 0.1mg 0%
Iron 2mg 11%
Calcium 62.2mg 6%
Amount Per 100 g
Calories 56.87 Kcal (238 kJ)
Calories from fat 11.1 Kcal
% Daily Value*
Total Fat 1.23g 7%
Cholesterol 9.43mg 11%
Sodium 223.46mg 32%
Potassium 93.47mg 7%
Total Carbs 7.2g 8%
Sugars 0.25g 3%
Dietary Fiber 0.31g 4%
Protein 4.39g 30%
Iron 0.6mg 11%
Calcium 18.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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