Swiss Chicken Thighs Recipe

Posted by
Rate It!
Swiss Chicken Thighs
Add your photo!
Ingredients
7
Count
Nutrition
399
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Arrange thighs in an 8 inch square baking dish.
  2. Top each thigh with Swiss Cheese.
  3. Combine soup and milk ; pour over cheese.
  4. Top evenly with green pepper slices.
  5. Combine stuffin and butter; sprinkle over casserole.
  6. Bake at 400 degrees for 1 hour or until juices run clear when cut with a knife.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.21 Kcal (1671 kJ)
Calories from fat 195.98 Kcal
% Daily Value*
Total Fat 21.78g 34%
Cholesterol 48.96mg 16%
Sodium 1113.37mg 46%
Potassium 565.33mg 12%
Total Carbs 40.39g 13%
Sugars 7.15g 29%
Dietary Fiber 6.87g 27%
Protein 14.57g 29%
Vitamin C 214.2mg 357%
Vitamin A 0.1mg 4%
Calcium 308.6mg 31%
Amount Per 100 g
Calories 95.25 Kcal (399 kJ)
Calories from fat 46.76 Kcal
% Daily Value*
Total Fat 5.2g 34%
Cholesterol 11.68mg 16%
Sodium 265.64mg 46%
Potassium 134.88mg 12%
Total Carbs 9.64g 13%
Sugars 1.71g 29%
Dietary Fiber 1.64g 27%
Protein 3.48g 29%
Vitamin C 51.1mg 357%
Calcium 73.6mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top