Swiss Almond Chicken Casserole Recipe

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Swiss Almond Chicken Casserole
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  1. Prehead oven to 350. If toasting almonds place them on a baking sheet and toast 8-12 minutes stirring occasionally until fragrant. Add oil to a pan along with celery and onion and cook until softened. Mix chicken, stuffing, mayonnaise, milk, green onion and swiss cheese. Add celery and onion. Spoon into greased 13x9 casserole, top with almonds. Cover with foil and bake 25 minutes. Uncover and bake 10 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 961.05 Kcal (4024 kJ)
Calories from fat 728.31 Kcal
% Daily Value*
Total Fat 80.92g 124%
Cholesterol 113.67mg 38%
Sodium 1090.4mg 45%
Potassium 523.97mg 11%
Total Carbs 25.97g 9%
Sugars 5.12g 20%
Dietary Fiber 3.12g 12%
Protein 33.68g 67%
Vitamin C 3.9mg 6%
Iron 1.5mg 8%
Calcium 479.9mg 48%
Amount Per 100 g
Calories 222.85 Kcal (933 kJ)
Calories from fat 168.88 Kcal
% Daily Value*
Total Fat 18.76g 124%
Cholesterol 26.36mg 38%
Sodium 252.85mg 45%
Potassium 121.5mg 11%
Total Carbs 6.02g 9%
Sugars 1.19g 20%
Dietary Fiber 0.72g 12%
Protein 7.81g 67%
Vitamin C 0.9mg 6%
Iron 0.3mg 8%
Calcium 111.3mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
  • 26

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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