Sweet 'n' Tangy Chicken Wings Recipe

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Sweet 'n' Tangy Chicken Wings
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Ingredients:

Directions:

  1. Sprinkle chicken wings with a dash of salt and pepper. Broil 4-6 in. from the heat for 5-10 minutes on each side or until golden brown. Transfer to a greased 5-qt. slow cooker.
  2. Combine the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard, garlic, liquid smoke if desired and remaining salt; pour over wings. Toss to coat.
  3. Cover and cook on low for 3-1/4 to 3-3/4 hours or until chicken juices run clear. Sprinkle with sesame seeds if desired. Yield: about 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.4 Kcal (642 kJ)
Calories from fat 90.64 Kcal
% Daily Value*
Total Fat 10.07g 15%
Cholesterol 50.02mg 17%
Sodium 306.69mg 13%
Potassium 12.56mg 0%
Total Carbs 9.23g 3%
Sugars 2.28g 9%
Dietary Fiber 0.46g 2%
Protein 9.19g 18%
Vitamin C 5.7mg 10%
Iron 0.2mg 1%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 259.72 Kcal (1087 kJ)
Calories from fat 153.47 Kcal
% Daily Value*
Total Fat 17.05g 15%
Cholesterol 84.69mg 17%
Sodium 519.27mg 13%
Potassium 21.27mg 0%
Total Carbs 15.63g 3%
Sugars 3.86g 9%
Dietary Fiber 0.79g 2%
Protein 15.57g 18%
Vitamin C 9.7mg 10%
Iron 0.3mg 1%
Calcium 29.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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