Sweet & Sour Meatball Sauce Recipe

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Ingredients:

Serving

1 lb ground beef
2 tbsp breadcrumbs
1 egg, beaten
1/4 tsp black pepper
1/2 tsp garlic powder
1/3 cup green pepper, chopped
1/3 cup onion , shopped
2 tbsp butter or 2 tbsp margarine
1 (10 1/2 oz) can tomato soup
2 tbsp brown sugar
4 tsp worcestershire sauce
1 tbsp prepared mustard
1 tbsp white vinegar

Directions:

Mix beef, bread crumbs, egg and spices.
Shape into 50 meatballs.
Place in 13x9x2 baking pan.
Broil until brown, turning once.
Spoon off excess fat.
In saucepan cook green pepper and onion in butter or margarine until tender-crisp.
Stir in remaining ingredients.
Pour over meatballs.
Cover with foil and bake at 350 for 20 minutes.
Place in fondue or chafing dish to serve.
OR,.
Place meatballs in crockpot, pour sauce over and heat on low for 3-4 hours.
May be served directly from crockpot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	331.41 Kcal (1388 kJ)
Calories from fat	196.4 Kcal
		% Daily Value*
Total Fat	21.82g	34%
Cholesterol	126.48mg	42%
Sodium	234.94mg	10%
Potassium	488.63mg	10%
Total Carbs	10.65g	4%
Sugars	6.76g	27%
Dietary Fiber	0.84g	3%
Protein	23.75g	47%
Vitamin C	12.5mg	21%
Vitamin A	0.1mg	2%
Iron	3.1mg	17%
Calcium	42.6mg	4%

Amount Per 100 g
Calories	174.49 Kcal (731 kJ)
Calories from fat	103.41 Kcal
		% Daily Value*
Total Fat	11.49g	34%
Cholesterol	66.59mg	42%
Sodium	123.7mg	10%
Potassium	257.27mg	10%
Total Carbs	5.61g	4%
Sugars	3.56g	27%
Dietary Fiber	0.44g	3%
Protein	12.5g	47%
Vitamin C	6.6mg	21%
Iron	1.6mg	17%
Calcium	22.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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