Sweet Potato Waffles Recipe

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Ingredients

Count

Nutrition

1816

Calories

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Ingredients:

Serving

Directions:

Combine milk, sweet potatoes, butter, and eggs in a medium bowl; mix well. Combine flour and sugar; add to milk mixture, stirring well.
Spoon batter into a preheated, lightly oiled waffle iron, following manufacturer's directions. Cook 5 minutes or until brown and crisp. Repeat procedure with remaining batter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1816.22 Kcal (7604 kJ)
Calories from fat	515.41 Kcal
		% Daily Value*
Total Fat	57.27g	88%
Cholesterol	455.5mg	152%
Sodium	279.39mg	12%
Potassium	1544.31mg	33%
Total Carbs	270.67g	90%
Sugars	54.67g	219%
Dietary Fiber	11.02g	44%
Protein	49.72g	99%
Vitamin C	15.8mg	26%
Vitamin A	2.3mg	78%
Iron	6mg	33%
Calcium	535.9mg	54%

Amount Per 100 g
Calories	201.58 Kcal (844 kJ)
Calories from fat	57.2 Kcal
		% Daily Value*
Total Fat	6.36g	88%
Cholesterol	50.55mg	152%
Sodium	31.01mg	12%
Potassium	171.4mg	33%
Total Carbs	30.04g	90%
Sugars	6.07g	219%
Dietary Fiber	1.22g	44%
Protein	5.52g	99%
Vitamin C	1.8mg	26%
Vitamin A	0.3mg	78%
Iron	0.7mg	33%
Calcium	59.5mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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