French Coconut Pie Recipe

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French Coconut Pie
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Ingredients:

Directions:

  1. Preheat oven to 350*.
  2. In a large bowl, combine melted butter, eggs flour, sugar, coconut, and milk.
  3. Pour into pie shell.
  4. Bake until firm, about 45-60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.97 Kcal (1201 kJ)
Calories from fat 148.7 Kcal
% Daily Value*
Total Fat 16.52g 25%
Cholesterol 75.73mg 25%
Sodium 122.27mg 5%
Potassium 164.52mg 4%
Total Carbs 32.05g 11%
Sugars 24.58g 98%
Dietary Fiber 1.01g 4%
Protein 4.21g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 64.5mg 6%
Amount Per 100 g
Calories 246.81 Kcal (1033 kJ)
Calories from fat 127.9 Kcal
% Daily Value*
Total Fat 14.21g 25%
Cholesterol 65.13mg 25%
Sodium 105.16mg 5%
Potassium 141.5mg 4%
Total Carbs 27.57g 11%
Sugars 21.14g 98%
Dietary Fiber 0.87g 4%
Protein 3.62g 8%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 5%
Calcium 55.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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