Directions:
- Preheat oven to 350ºF. Grease a 9-by-13-inch pan; line with parchment paper. Lay another sheet of parchment crosswise, leaving a 2-inch overhang on both sides.
- Pulse flour, confectioners' sugar, cornstarch and salt in a food processor. Pulse in butter until mixture resembles coarse meal. Pulse in yolk until mixture comes together.
- Press into an even 1/4-inch-thick layer in pan. Freeze for 15 minutes. Bake, rotating halfway through, until crust is lightly browned, about 20 minutes.
- Make filling: Mix flour and sugar. Whisk in lemon zest and juice. Whisk eggs, yolk and salt into lemon mixture.
- Pour lemon mixture over warm crust. Reduce oven temperature to 300ºF. Bake until filling is just set in center, about 30 minutes. Let cool completely in pan on a wire rack, then cover and refrigerate until cold, at least 1 hour. Dust with confectioners' sugar, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 872.62 Kcal (3653 kJ) | ||
| Calories from fat | 681.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.74g | 117% | |
|---|---|---|---|
| Cholesterol | 281.16mg | 94% | |
| Sodium | 141.94mg | 6% | |
| Potassium | 91.37mg | 2% | |
| Total Carbs | 46.13g | 15% | |
| Sugars | 28.48g | 114% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 5.81g | 12% | |
| Vitamin C | 6.3mg | 11% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 0.7mg | 4% | |
| Calcium | 38.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 485.59 Kcal (2033 kJ) | ||
| Calories from fat | 379.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.15g | 117% | |
|---|---|---|---|
| Cholesterol | 156.46mg | 94% | |
| Sodium | 78.99mg | 6% | |
| Potassium | 50.84mg | 2% | |
| Total Carbs | 25.67g | 15% | |
| Sugars | 15.85g | 114% | |
| Dietary Fiber | 0.32g | 2% | |
| Protein | 3.23g | 12% | |
| Vitamin C | 3.5mg | 11% | |
| Vitamin A | 0.5mg | 30% | |
| Iron | 0.4mg | 4% | |
| Calcium | 21.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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