Sweet Potato Spoon Bread Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

Combine sweet potatoes, and butter with eggs and mix well
Add milk, vanilla and almond extract mix well
Combine dry ingredients and add to potato mixture mix well
Pour into a lightly greased 9x13 baking pan or dish
Bake at 350F for 30 minutes

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2.83 Kcal (12 kJ)
Calories from fat	0.87 Kcal
		% Daily Value*
Total Fat	0.1g	0%
Cholesterol	0.61mg	0%
Sodium	1.75mg	0%
Potassium	3mg	0%
Total Carbs	0.46g	0%
Sugars	0.32g	1%
Dietary Fiber	0.03g	0%
Protein	0.03g	0%
Vitamin C	0.1mg	0%
Calcium	1.1mg	0%

Amount Per 100 g
Calories	186.91 Kcal (783 kJ)
Calories from fat	57.11 Kcal
		% Daily Value*
Total Fat	6.35g	0%
Cholesterol	40.17mg	0%
Sodium	115.61mg	0%
Potassium	197.68mg	0%
Total Carbs	30.55g	0%
Sugars	21.09g	1%
Dietary Fiber	1.93g	0%
Protein	2.28g	0%
Vitamin C	6.4mg	0%
Vitamin A	0.6mg	0%
Iron	1mg	0%
Calcium	70mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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