Sweet Potato Spice Bread Recipe

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Sweet Potato Spice Bread
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Ingredients:

Directions:

  1. In a small bowl, combine the flour, baking powder, spices and salt. In another small bowl, whisk the egg, sweet potato, honey, oil and molasses. Stir into dry ingredients just until moistened. Fold in walnuts.
  2. Transfer to two 5-3/4-in. x 3-in. x 2-in. loaf pans coated with cooking spray. Bake at 325° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 2 mini loaves (6 slices each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.32 Kcal (1048 kJ)
Calories from fat 53.06 Kcal
% Daily Value*
Total Fat 5.9g 9%
Cholesterol 13.64mg 5%
Sodium 37.97mg 2%
Potassium 157.41mg 3%
Total Carbs 44.58g 15%
Sugars 10.67g 43%
Dietary Fiber 0.42g 2%
Protein 4.11g 8%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 41.6mg 4%
Amount Per 100 g
Calories 277.07 Kcal (1160 kJ)
Calories from fat 58.73 Kcal
% Daily Value*
Total Fat 6.53g 9%
Cholesterol 15.1mg 5%
Sodium 42.03mg 2%
Potassium 174.23mg 3%
Total Carbs 49.35g 15%
Sugars 11.81g 43%
Dietary Fiber 0.47g 2%
Protein 4.55g 8%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 46.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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