Directions:
- Combine all ingredients except marshmallows in mixing bowl; beat well.
- Butter baking dish; place 1/2 of mixture in dish, dot with marshmallows.
- Add remaining mixture and bake at 350 degrees for 40 minutes.
- Remove from oven, dot with marshmallows and bake another 10 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 800.98 Kcal (3354 kJ) | ||
| Calories from fat | 414.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.02g | 71% | |
|---|---|---|---|
| Sodium | 1308.39mg | 55% | |
| Potassium | 607.31mg | 13% | |
| Total Carbs | 94.88g | 32% | |
| Sugars | 81.28g | 325% | |
| Dietary Fiber | 4.25g | 17% | |
| Protein | 10.74g | 21% | |
| Vitamin C | 25.1mg | 42% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 0.8mg | 4% | |
| Calcium | 104.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 169.49 Kcal (710 kJ) | ||
| Calories from fat | 87.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.74g | 71% | |
|---|---|---|---|
| Sodium | 276.86mg | 55% | |
| Potassium | 128.51mg | 13% | |
| Total Carbs | 20.08g | 32% | |
| Sugars | 17.2g | 325% | |
| Dietary Fiber | 0.9g | 17% | |
| Protein | 2.27g | 21% | |
| Vitamin C | 5.3mg | 42% | |
| Vitamin A | 0.2mg | 28% | |
| Iron | 0.2mg | 4% | |
| Calcium | 22mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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