Sweet Potato Fritters Recipe

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Sweet Potato Fritters
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Ingredients:

  • 1/2 cup canola oil

Directions:

  1. Wash potatoes very well and peel.
  2. Cut into thin rounds (not to thin not to thick).
  3. Mix water and salt.
  4. Dip potatoes in water.
  5. In medium pan, fry potatoes on medium heat until fork goes in easily.
  6. Serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.86 Kcal (828 kJ)
Calories from fat 163.5 Kcal
% Daily Value*
Total Fat 18.17g 28%
Sodium 23.83mg 1%
Potassium 146.03mg 3%
Total Carbs 8.67g 3%
Sugars 1.73g 7%
Dietary Fiber 1.3g 5%
Protein 0.87g 2%
Vitamin C 0.9mg 1%
Vitamin A 0.4mg 14%
Iron 0.4mg 2%
Calcium 13mg 1%
Amount Per 100 g
Calories 321.72 Kcal (1347 kJ)
Calories from fat 265.85 Kcal
% Daily Value*
Total Fat 29.54g 28%
Sodium 38.75mg 1%
Potassium 237.45mg 3%
Total Carbs 14.09g 3%
Sugars 2.82g 7%
Dietary Fiber 2.11g 5%
Protein 1.41g 2%
Vitamin C 1.4mg 1%
Vitamin A 0.7mg 14%
Iron 0.7mg 2%
Calcium 21.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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