Sweet Potato Cobbler Recipe

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Ingredients

Count

Nutrition

3831

Calories

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Ingredients:

Serving

1/2 cup butter or margarine
2 tbsp whipping cream
1 cup granulated sugar
1/4 cup firmly packed light brown sugar
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp salt
2 large sweet potatoes, peeled and thinly sliced (about 1 1/2 lb)
1/3 cup butter or margarine
1 2/3 cups self-rising flour
1/2 cup buttermilk
streusel topping

Directions:

Melt 1/2 cup butter in a 10 1/2-inch cast-iron skillet over medium heat. Whisk in whipping cream and next 5 ingredients. Remove from heat.
Layer sweet potato slices evenly in cream mixture. Cover with aluminum foil, and place on a baking sheet.
Bake at 350° for 20 minutes. Uncover.
Cut 1/3 cup butter into flour with a fork or pastry blender until crumbly; stir in buttermilk until moistened. Turn dough out onto a lightly floured surface; knead 3 to 4 times. Pat or roll dough to a 10 1/2-inch circle; place over cobbler. Sprinkle with Streusel Topping.
Bake, uncovered, at 350° for 25 minutes or until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3830.75 Kcal (16039 kJ)
Calories from fat	1511.09 Kcal
		% Daily Value*
Total Fat	167.9g	258%
Cholesterol	451.86mg	151%
Sodium	3623.19mg	151%
Potassium	2881.39mg	61%
Total Carbs	553.83g	185%
Sugars	286.89g	1148%
Dietary Fiber	28.16g	113%
Protein	40.78g	82%
Vitamin C	14mg	23%
Vitamin A	8.7mg	290%
Iron	18mg	100%
Calcium	1191.5mg	119%

Amount Per 100 g
Calories	257.17 Kcal (1077 kJ)
Calories from fat	101.45 Kcal
		% Daily Value*
Total Fat	11.27g	258%
Cholesterol	30.33mg	151%
Sodium	243.24mg	151%
Potassium	193.44mg	61%
Total Carbs	37.18g	185%
Sugars	19.26g	1148%
Dietary Fiber	1.89g	113%
Protein	2.74g	82%
Vitamin C	0.9mg	23%
Vitamin A	0.6mg	290%
Iron	1.2mg	100%
Calcium	80mg	119%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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