Sweet 'n' Spicy Meatballs Recipe

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Ingredients:

Serving

Directions:

In a large bowl, combine sausage and egg. Shape into 1-in. balls. Place on a greased rack in a shallow baking pan. Bake at 400° for 15-20 minutes or until a thermometer reads 160°; drain.
Meanwhile, in a small saucepan, combine the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until sugar is dissolved.
Transfer meatballs to a 3-qt. slow cooker. Add the sauce and stir gently to coat. Cover and keep warm on low until serving. Yield: about 4 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	103.91 Kcal (435 kJ)
Calories from fat	54.5 Kcal
		% Daily Value*
Total Fat	6.06g	9%
Cholesterol	16.91mg	6%
Sodium	205.35mg	9%
Potassium	10.27mg	0%
Total Carbs	7.63g	3%
Sugars	4.99g	20%
Dietary Fiber	0.2g	1%
Protein	3.83g	8%
Vitamin C	1.2mg	2%
Iron	0.1mg	1%
Calcium	13.4mg	1%

Amount Per 100 g
Calories	299.28 Kcal (1253 kJ)
Calories from fat	156.98 Kcal
		% Daily Value*
Total Fat	17.44g	9%
Cholesterol	48.69mg	6%
Sodium	591.44mg	9%
Potassium	29.58mg	0%
Total Carbs	21.97g	3%
Sugars	14.37g	20%
Dietary Fiber	0.58g	1%
Protein	11.03g	8%
Vitamin C	3.4mg	2%
Iron	0.3mg	1%
Calcium	38.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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