Sweet N Sour Beans Recipe

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Sweet N Sour Beans
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Ingredients:

Directions:

  1. In a large skillet, cook bacon over medium heat until crisp. Remove with slotted spoon to paper towels. Drain, reserving 2 tablespoons drippings. Saute onions in the drippings until tender. Add brown sugar, vinegar, salt, mustard and garlic powder. Bring to a boil.
  2. In a 5-qt. slow cooker, combine beans and peas. Add onion mixture and bacon; mix well. Cover and cook on high for 3-4 hours or until heated through. Yield: 20 servings (1/2 cup each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136 Kcal (569 kJ)
Calories from fat 54.23 Kcal
% Daily Value*
Total Fat 6.03g 9%
Cholesterol 9.86mg 3%
Sodium 277.57mg 12%
Potassium 102.18mg 2%
Total Carbs 17.66g 6%
Sugars 15.01g 60%
Dietary Fiber 0.63g 3%
Protein 2.63g 5%
Vitamin C 1.2mg 2%
Iron 0.3mg 2%
Calcium 20.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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