Sweet Mustard Dressing Recipe

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Sweet Mustard Dressing
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Ingredients:

Directions:

  1. Combine all ingredients, except salt and pepper, in a small jar or salad dressing bottle.
  2. Shake till well blended.
  3. Add salt and pepper to taste.
  4. Will store up to one week in fridge.
  5. Always shake before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.28 Kcal (688 kJ)
Calories from fat 127.92 Kcal
% Daily Value*
Total Fat 14.21g 22%
Sodium 65.78mg 3%
Potassium 20.61mg 0%
Total Carbs 9.57g 3%
Sugars 9.27g 37%
Dietary Fiber 0.17g 1%
Protein 0.23g 0%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 395.25 Kcal (1655 kJ)
Calories from fat 307.77 Kcal
% Daily Value*
Total Fat 34.2g 22%
Sodium 158.26mg 3%
Potassium 49.58mg 0%
Total Carbs 23.03g 3%
Sugars 22.29g 37%
Dietary Fiber 0.41g 1%
Protein 0.54g 0%
Vitamin C 0.7mg 0%
Iron 0.4mg 1%
Calcium 13mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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