Hamburger Buns (For the Bread Machine) Recipe

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Hamburger Buns (For the Bread Machine)
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Ingredients:

  • 1 cup water
  • 2 tbsp butter
  • 2 tbsp sugar
  • 2 tsp salt
  • 3 cups bread flour
  • 3 tbsp dry milk
  • 1 1/2 tsp instant yeast

Directions:

  1. Place all ingredients in to your machine's fully assembled pan. Select the dough or manual cycle and press start.
  2. 10 minutes after your machine has started kneading the dough open the lid and check the coonsistency of the dough. The dough should be tacky to the touch like the sticky part of a Post-it-note. If the bread is too dry add 1 tablespoons of water at a time allowing a minute or two of kneading then check it again. If needed add another tsp of liquid. Repeat this until the dough reaches the proper consistency. If the dough is too wet apply the above steps but using flour instead of liquid.
  3. After the machine has beeped to indicate the dough is done, remove the dough and divide dough into 9 equal pieces. Form each piece into smooth ball. Place on large greased baking sheet. Flatten balls into 4 inch rounds, cover and let rise in warm, draft free place until doubled in size 20 to 30 minutes. Lightly beat egg white and 1 tblsp. water. Brush on buns. Sprinkle with sesame seedl Bake at 375 for 12 to 15 minutes or until done. Makes up to 9 buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.49 Kcal (877 kJ)
Calories from fat 37.8 Kcal
% Daily Value*
Total Fat 4.2g 6%
Cholesterol 9.37mg 3%
Sodium 558.12mg 23%
Potassium 103.06mg 2%
Total Carbs 36.33g 12%
Sugars 2.78g 11%
Dietary Fiber 0.98g 4%
Protein 6.45g 13%
Vitamin C 0.2mg 0%
Iron 1.9mg 10%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 255.67 Kcal (1070 kJ)
Calories from fat 46.13 Kcal
% Daily Value*
Total Fat 5.13g 6%
Cholesterol 11.44mg 3%
Sodium 681.17mg 23%
Potassium 125.79mg 2%
Total Carbs 44.34g 12%
Sugars 3.39g 11%
Dietary Fiber 1.2g 4%
Protein 7.87g 13%
Vitamin C 0.3mg 0%
Iron 2.3mg 10%
Calcium 43.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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