Sweet Chili Cheesy Mushrooms Recipe

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Sweet Chili Cheesy Mushrooms
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Ingredients:

Directions:

  1. Heat the broiler to high. Place the mushrooms gill-side up on a rack, brush all over with with the oil and season with salt and ground black pepper. Cook under the broiler for 5 mins until the juices start to run.
  2. Top with the halloumi cheese slices then return to the broiler and cook for a further 4-5 mins until the cheese is golden and crisp.
  3. Arrange the mushrooms on serving plates and spoon a little chili sauce over each. Serve with the salad leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 576 Kcal (2412 kJ)
Calories from fat 425.87 Kcal
% Daily Value*
Total Fat 47.32g 73%
Cholesterol 26.93mg 9%
Sodium 1353.72mg 56%
Potassium 0.3mg 0%
Total Carbs 24.33g 8%
Sugars 18.5g 74%
Protein 16.3g 33%
Vitamin A 0.7mg 24%
Calcium 673.3mg 67%
Amount Per 100 g
Calories 418.99 Kcal (1754 kJ)
Calories from fat 309.78 Kcal
% Daily Value*
Total Fat 34.42g 73%
Cholesterol 19.59mg 9%
Sodium 984.7mg 56%
Potassium 0.22mg 0%
Total Carbs 17.7g 8%
Sugars 13.46g 74%
Protein 11.86g 33%
Vitamin A 0.5mg 24%
Calcium 489.8mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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