Sweet Biscuits Recipe

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Sweet Biscuits
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Ingredients:

  • 1 tbsp plus 1 tsp baking powder
  • 2 tsp sugar
  • 1/2 tsp salt
  • 1/3 cup butter or margarine
  • 2/3 cup plus 2 tbsp milk

Directions:

  1. Combine flour, baking powder, sugar, and salt in a large bowl. Cut in butter with a pastry blender until mixture resembles coarse meal. Add milk, stirring until dry ingredients are moistened.
  2. Turn dough out onto a lightly floured surface. Flour hands, and shape dough into 1 1/2-inch balls. Place biscuits 1 1/2 inches apart on a greased baking sheet. Bake at 400° for 20 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1527.22 Kcal (6394 kJ)
Calories from fat 568.59 Kcal
% Daily Value*
Total Fat 63.18g 97%
Cholesterol 164.34mg 55%
Sodium 1249.52mg 52%
Potassium 1046.89mg 22%
Total Carbs 205.56g 69%
Sugars 13.11g 52%
Dietary Fiber 7.6g 30%
Protein 30.67g 61%
Vitamin A 0.7mg 25%
Iron 2.9mg 16%
Calcium 473.1mg 47%
Amount Per 100 g
Calories 304.19 Kcal (1274 kJ)
Calories from fat 113.25 Kcal
% Daily Value*
Total Fat 12.58g 97%
Cholesterol 32.73mg 55%
Sodium 248.88mg 52%
Potassium 208.52mg 22%
Total Carbs 40.94g 69%
Sugars 2.61g 52%
Dietary Fiber 1.51g 30%
Protein 6.11g 61%
Vitamin A 0.1mg 25%
Iron 0.6mg 16%
Calcium 94.2mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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