Sweet and Spicy Grilled Shrimp Recipe

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Sweet and Spicy Grilled Shrimp
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Ingredients:

Directions:

  1. Preheat grill for medium heat and lightly oil the grate.
  2. Stir chile-garlic sauce and honey together in a small bowl.
  3. Thread shrimp onto soaked bamboo skewers, piercing through the head and tail ends.
  4. Cook the skewers on the preheated grill, frequently turning and basting with the sauce mixture, until shrimp are firm and pink on all sides, about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 731.81 Kcal (3064 kJ)
Calories from fat 193.87 Kcal
% Daily Value*
Total Fat 21.54g 33%
Cholesterol 65.76mg 22%
Sodium 1306.69mg 54%
Potassium 1330.24mg 28%
Total Carbs 77.89g 26%
Sugars 41.59g 166%
Dietary Fiber 5.69g 23%
Protein 15.91g 32%
Vitamin C 9.5mg 16%
Iron 3.4mg 19%
Calcium 65.1mg 7%
Amount Per 100 g
Calories 177.05 Kcal (741 kJ)
Calories from fat 46.91 Kcal
% Daily Value*
Total Fat 5.21g 33%
Cholesterol 15.91mg 22%
Sodium 316.14mg 54%
Potassium 321.84mg 28%
Total Carbs 18.85g 26%
Sugars 10.06g 166%
Dietary Fiber 1.38g 23%
Protein 3.85g 32%
Vitamin C 2.3mg 16%
Iron 0.8mg 19%
Calcium 15.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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