Sweet and Sour Pineapple Pork Recipe

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Sweet and Sour Pineapple Pork
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Ingredients:

Directions:

  1. Cut the pork into bite size pieces and marinate for 30 minutes with soy, vermouth, garlic, ginger, and 1 tbsp oil. Set aside for 30 minutes.
  2. TO MAKE THE SAUCE:.
  3. In a medium saucepan , combine all the ingredients except the cornstarch , blend well and bring to a boil. Add the cornstarch.
  4. Reduce the heat and simmer , stirring frequently until thickened.
  5. Heat oil in a deep pan to deep fry the pork.
  6. Remove the pork pieces from the marinade and roll in cornstarch to coat well.
  7. Deep fry until golden brown and crispy.
  8. In a large saute pan, heat 2 tsp oil on medium - high heat and stir fry the bell peppers and onions then add the sweet and sour sauce and fold in the fried pork .
  9. Let it simmer for 2 mins, arrange on a serving platter and garnish with sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.05 Kcal (2219 kJ)
Calories from fat 126.23 Kcal
% Daily Value*
Total Fat 14.03g 22%
Cholesterol 66.89mg 22%
Sodium 707.67mg 29%
Potassium 462.8mg 10%
Total Carbs 72.72g 24%
Sugars 30.41g 122%
Dietary Fiber 2.63g 11%
Protein 26.88g 54%
Vitamin C 36.3mg 60%
Vitamin A 0.6mg 20%
Iron 11.7mg 65%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 154.41 Kcal (646 kJ)
Calories from fat 36.77 Kcal
% Daily Value*
Total Fat 4.09g 22%
Cholesterol 19.49mg 22%
Sodium 206.14mg 29%
Potassium 134.81mg 10%
Total Carbs 21.18g 24%
Sugars 8.86g 122%
Dietary Fiber 0.77g 11%
Protein 7.83g 54%
Vitamin C 10.6mg 60%
Vitamin A 0.2mg 20%
Iron 3.4mg 65%
Calcium 17.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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