Directions:
- Preheat oven to 350º. Butter the bottom and sides of a 10-inch spring-form pan or cake pan. Sprinkle the crumbs in the pan, being sure to coat the bottom and sides as evenly as possible.
- In a mixing bowl, combine 1 cup sugar with butter. Add one egg at a time until all are incorporated.
- Sift together the flour and baking powder. Gradually mix the dry ingredients into the bowl until a smooth batter is formed. Pour batter into pan.
- Toss the apple slices in the cinnamon and 3 tablespoons remaining sugar, then press each one lightly into the batter to form a decorative pattern (pinwheel pattern is the prettiest). Scatter chopped almonds across the top.
- Bake for 1 hour, or until a toothpick inserted in the center of the cake comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 984.76 Kcal (4123 kJ) | ||
| Calories from fat | 534.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.37g | 91% | |
|---|---|---|---|
| Cholesterol | 290.69mg | 97% | |
| Sodium | 93.41mg | 4% | |
| Potassium | 544.98mg | 12% | |
| Total Carbs | 106g | 35% | |
| Sugars | 57.1g | 228% | |
| Dietary Fiber | 6.74g | 27% | |
| Protein | 13.28g | 27% | |
| Vitamin C | 9.2mg | 15% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.4mg | 25% | |
| Calcium | 157.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 254.35 Kcal (1065 kJ) | ||
| Calories from fat | 138 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.33g | 91% | |
|---|---|---|---|
| Cholesterol | 75.08mg | 97% | |
| Sodium | 24.13mg | 4% | |
| Potassium | 140.76mg | 12% | |
| Total Carbs | 27.38g | 35% | |
| Sugars | 14.75g | 228% | |
| Dietary Fiber | 1.74g | 27% | |
| Protein | 3.43g | 27% | |
| Vitamin C | 2.4mg | 15% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.1mg | 25% | |
| Calcium | 40.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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