Directions:
- Place all ingredients in a micro-safe bowl.
- Heat on high for 30 seconds. Stir. Heat another 30 seconds.
- Remove and stir altogether. Repeat another 30 seconds if your microwave has not melted ingredients. More than that might burn the ingredients.
- Cool slightly and spread on cake. This will stay soft and sticky.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 357.84 Kcal (1498 kJ) | ||
| Calories from fat | 214.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.85g | 37% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 158.77mg | 7% | |
| Potassium | 335.18mg | 7% | |
| Total Carbs | 30.91g | 10% | |
| Sugars | 27.9g | 112% | |
| Dietary Fiber | 2.58g | 10% | |
| Protein | 11.2g | 22% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 7.7mg | 43% | |
| Calcium | 21.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 486.08 Kcal (2035 kJ) | ||
| Calories from fat | 291.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.39g | 37% | |
|---|---|---|---|
| Cholesterol | 6.91mg | 2% | |
| Sodium | 215.67mg | 7% | |
| Potassium | 455.3mg | 7% | |
| Total Carbs | 41.98g | 10% | |
| Sugars | 37.89g | 112% | |
| Dietary Fiber | 3.5g | 10% | |
| Protein | 15.22g | 22% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.6mg | 15% | |
| Iron | 10.5mg | 43% | |
| Calcium | 29.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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