Super Simple Cranberry Coconut Scones Recipe

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Super Simple Cranberry Coconut Scones
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Ingredients:

Directions:

  1. Mix together all dry ingredients.
  2. Add the cream and mix just until all ingredients are moistened.
  3. Drop by tablespoonfuls on a lightly greased baking sheet.
  4. Sprinkle the mounds of dough lightly with sugar.
  5. Bake 15 minutes in a 375 degree oven.
  6. Remove immediately to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.67 Kcal (509 kJ)
Calories from fat 88.77 Kcal
% Daily Value*
Total Fat 9.86g 15%
Cholesterol 7.58mg 3%
Sodium 19.42mg 1%
Potassium 59.13mg 1%
Total Carbs 8.77g 3%
Sugars 5.55g 22%
Dietary Fiber 1.61g 6%
Protein 1.16g 2%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 453.32 Kcal (1898 kJ)
Calories from fat 330.75 Kcal
% Daily Value*
Total Fat 36.75g 15%
Cholesterol 28.24mg 3%
Sodium 72.36mg 1%
Potassium 220.31mg 1%
Total Carbs 32.68g 3%
Sugars 20.69g 22%
Dietary Fiber 6.01g 6%
Protein 4.31g 2%
Vitamin C 1.6mg 1%
Iron 1.6mg 2%
Calcium 52.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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