Super Moist Chocolate Brownies Recipe

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Super Moist Chocolate Brownies
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Ingredients:

  • 3/4 cup flour
  • 1 cup sugar
  • 1/4 tsp salt
  • 1/4 cup cocoa
  • 2 eggs
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease a square 8x8 pan.
  3. Sift flour with sugar, salt, and cocoa.
  4. Add Butter, eggs, and vanilla.
  5. Use spoon and beat 100 strokes per minute for 3 minutes by hand or 2 minutes on medium speed with mixer.
  6. Stir in nuts until evenly mixed through.
  7. Pour into pan and spread out evenly.
  8. Bake 20 to 22 minutes.
  9. Cool and then cut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.8 Kcal (1180 kJ)
Calories from fat 154.86 Kcal
% Daily Value*
Total Fat 17.21g 26%
Cholesterol 57.14mg 19%
Sodium 352.31mg 15%
Potassium 120.16mg 3%
Total Carbs 29.17g 10%
Sugars 15.99g 64%
Dietary Fiber 1.75g 7%
Protein 4.04g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 50mg 5%
Amount Per 100 g
Calories 446.38 Kcal (1869 kJ)
Calories from fat 245.31 Kcal
% Daily Value*
Total Fat 27.26g 26%
Cholesterol 90.51mg 19%
Sodium 558.07mg 15%
Potassium 190.33mg 3%
Total Carbs 46.2g 10%
Sugars 25.33g 64%
Dietary Fiber 2.77g 7%
Protein 6.39g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 4%
Iron 2.1mg 7%
Calcium 79.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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