Directions:
- Preheat oven to 350°
- Melt butter and chocolate chips.
- Blend in pecans, coconut, sugar and eggs.
- Pour into unbaked pie shells.
- Bake for 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 749.96 Kcal (3140 kJ) | ||
| Calories from fat | 545.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.59g | 93% | |
|---|---|---|---|
| Cholesterol | 142.58mg | 48% | |
| Sodium | 186.18mg | 8% | |
| Potassium | 296.52mg | 6% | |
| Total Carbs | 50.03g | 17% | |
| Sugars | 18.24g | 73% | |
| Dietary Fiber | 3.85g | 15% | |
| Protein | 8.46g | 17% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.4mg | 13% | |
| Calcium | 57mg | 6% | |
| Amount Per 100 g | |||
| Calories | 458.27 Kcal (1919 kJ) | ||
| Calories from fat | 333.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.02g | 93% | |
|---|---|---|---|
| Cholesterol | 87.12mg | 48% | |
| Sodium | 113.77mg | 8% | |
| Potassium | 181.19mg | 6% | |
| Total Carbs | 30.57g | 17% | |
| Sugars | 11.14g | 73% | |
| Dietary Fiber | 2.36g | 15% | |
| Protein | 5.17g | 17% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.5mg | 13% | |
| Calcium | 34.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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