Super Duper Chili Recipe

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Super Duper Chili
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Ingredients:

Directions:

  1. In a soup kettle or Dutch oven, cook the sausage and beef over medium heat until no longer pink; drain.
  2. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 767.99 Kcal (3215 kJ)
Calories from fat 456.36 Kcal
% Daily Value*
Total Fat 50.71g 78%
Cholesterol 221.24mg 74%
Sodium 2216.4mg 92%
Potassium 1040.17mg 22%
Total Carbs 10.42g 3%
Sugars 2.01g 8%
Dietary Fiber 1.97g 8%
Protein 64.79g 130%
Vitamin C 4.4mg 7%
Iron 5.4mg 30%
Calcium 418.6mg 42%
Amount Per 100 g
Calories 224.96 Kcal (942 kJ)
Calories from fat 133.68 Kcal
% Daily Value*
Total Fat 14.85g 78%
Cholesterol 64.8mg 74%
Sodium 649.23mg 92%
Potassium 304.69mg 22%
Total Carbs 3.05g 3%
Sugars 0.59g 8%
Dietary Fiber 0.58g 8%
Protein 18.98g 130%
Vitamin C 1.3mg 7%
Iron 1.6mg 30%
Calcium 122.6mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.2
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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