Sunshine Rice Recipe

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Ingredients:

Serving

1 1/2 tbsp olive oil
1 1/4 cups celery, finely chopped,with leaves
1 1/2 cups onions, finely chopped
1 cup water
1/2 cup orange juice
2 tbsp lemon juice
1 dash hot sauce
1 cup long- grain white rice, uncooked
1/4 cup slivered almonds

Directions:

Heat oil in medium saucepan; add celery and onions and saute until tender (about 10 minutes).
Add water, juices, and hot sauce; bring to a boil; stir in rice and bring back to boil, let stand covered until rice is tender and liquid is absorbed.
Stir in almonds,Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	144.56 Kcal (605 kJ)
Calories from fat	90.48 Kcal
		% Daily Value*
Total Fat	10.05g	15%
Sodium	32.6mg	1%
Potassium	299.33mg	6%
Total Carbs	11.7g	4%
Sugars	6.19g	25%
Dietary Fiber	2.74g	11%
Protein	3.13g	6%
Vitamin C	23.7mg	39%
Iron	0.3mg	2%
Calcium	57.6mg	6%

Amount Per 100 g
Calories	70.93 Kcal (297 kJ)
Calories from fat	44.39 Kcal
		% Daily Value*
Total Fat	4.93g	15%
Sodium	15.99mg	1%
Potassium	146.86mg	6%
Total Carbs	5.74g	4%
Sugars	3.04g	25%
Dietary Fiber	1.34g	11%
Protein	1.54g	6%
Vitamin C	11.6mg	39%
Iron	0.1mg	2%
Calcium	28.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.2

Points
4

PointsPlus

Good Points

saturated fat free,
very low sodium,
cholesterol free

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