Sunshine Lemon Bars Recipe

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Sunshine Lemon Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 °F.
  2. Stir together cake mix, butter and egg.
  3. Spread mixture evenly into bottom of a 13x9-inch baking pan.
  4. Blend together sweetened condensed milk and lemon juice.
  5. Pour mixture over top of cake mix mixture.
  6. Bake for 23 to 27 minutes.
  7. Cool completely.
  8. Cut into 1 1/2x3 1/4-inch bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.8 Kcal (175 kJ)
Calories from fat 37.31 Kcal
% Daily Value*
Total Fat 4.15g 6%
Cholesterol 18.32mg 6%
Sodium 5.03mg 0%
Potassium 13.63mg 0%
Total Carbs 1.01g 0%
Sugars 0.79g 3%
Protein 0.41g 1%
Vitamin C 2mg 3%
Calcium 6mg 1%
Amount Per 100 g
Calories 319.62 Kcal (1338 kJ)
Calories from fat 285.29 Kcal
% Daily Value*
Total Fat 31.7g 6%
Cholesterol 140.09mg 6%
Sodium 38.46mg 0%
Potassium 104.21mg 0%
Total Carbs 7.76g 0%
Sugars 6.04g 3%
Protein 3.16g 1%
Vitamin C 15.4mg 3%
Vitamin A 0.4mg 2%
Iron 0.3mg 0%
Calcium 45.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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