Directions:
- To roast the tomatoes: Preheat the oven to 350 degrees F. Season the tomatoes with oregano, salt and pepper, to taste. Drizzle with oil and arrange them on a cooling rack over a baking sheet. Roast until then are golden, 20 to 25 minutes.
- Raise the oven temperature to 400 degrees F when the tomatoes are roasted. Unfold 1 puff pastry sheet onto a clean cutting board. Prick the dough evenly, multiple times, with a fork. Using a 2-inch pastry cutter, cut out 12 circles and arrange them on a parchment lined baking sheet. Repeat with the second sheet of pastry. Bake until they are nicely puffed and golden, about 8 minutes.
- To assemble: Cut the puffs in half. Spoon a generous teaspoon of marinara sauce into the bottom of half of the puffs and sprinkle with Parmesan. Put a roasted tomato on top of each followed by the basil and a sprinkling of the mozzarella. Top with the other puff pastry halves and arrange them on a baking sheet. Bake for another 5 minutes, giving the cheese time to melt. Transfer the bites to a serving platter and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.87 Kcal (230 kJ) | ||
| Calories from fat | 17.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.89g | 3% | |
|---|---|---|---|
| Cholesterol | 1.54mg | 1% | |
| Sodium | 90.17mg | 4% | |
| Potassium | 307.69mg | 7% | |
| Total Carbs | 7.28g | 2% | |
| Sugars | 4.07g | 16% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 2.67g | 5% | |
| Vitamin C | 16.1mg | 27% | |
| Iron | 0.3mg | 1% | |
| Calcium | 50.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 41.97 Kcal (176 kJ) | ||
| Calories from fat | 13.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.45g | 3% | |
|---|---|---|---|
| Cholesterol | 1.18mg | 1% | |
| Sodium | 68.97mg | 4% | |
| Potassium | 235.36mg | 7% | |
| Total Carbs | 5.57g | 2% | |
| Sugars | 3.11g | 16% | |
| Dietary Fiber | 1.14g | 6% | |
| Protein | 2.04g | 5% | |
| Vitamin C | 12.3mg | 27% | |
| Iron | 0.2mg | 1% | |
| Calcium | 38.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Creamed Chicken with Corn and Bacon Over Polenta
Bacon slices, cut into 1/2-inch pieces and 15 more.. -
Creamed Chicken With Corn and Bacon over Polenta
Bacon , cut into 1/2-inch pieces and 15 more.. -
Tomatoes Roasted With Pesto
Tomatoes (up to 2 1/2 lbs, red , choose firm, ripe tomato... and 14 more.. -
Fresh Tomato Lasagna
Ripe tomatoes (about 12 large), Ricotta cheese, drained and 12 more.. -
Marinated Mozzarella Salad
Fresh mozzarella cheese, cut into 1/2-inch cubes and 6 more.. -
Slow-Cooker Lasagna
Diced tomatoes, drained, Garlic, finely chopped and 8 more.. -
Tomato Sauce for Chicago Style Pizza
Whole italian-style peeled tomatoes, Dried oregano and 4 more.. -
Veggie-Stuffed Tomatoes
Tomatoes, Carrot, Celery rib, sliced, Onion, peeled and 7 more.. -
Zucchini in Cuban-Style Cherry Tomato Sofrito with Almond-Cacao Picada
Extra-virgin olive oil, Garlic cloves, finely chopped and 13 more.. -
Raw Pasta Sauce
Tomatoes, Avocado, Carrots, Stalks celery, Dried tomatoes and 8 more.. -
Tomato-and-Corn Pizza
Tomatoes, sliced, Salt, Freshly ground pepper and 7 more.. -
Charred Heirloom Tomatoes With Fresh Herbs
Tomatoes , about 10 oz each, heirloom is best, cored and ... and 3 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
