Summer Tortilla Pie Recipe

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Summer Tortilla Pie
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Ingredients:

Directions:

  1. Combine first 3 ingredients in a small bowl, stirring well; set bean mixture aside.
  2. Place 1 tortilla in a lightly greased 8-in.
  3. Round casserole dish; spread with 1/2 of bean mixture, and top with another tortilla.
  4. Spread with 1/2 of salsa and 1/2 of chopped tomato, and top with another tortilla.
  5. Spread with 1/2 of guacamole and 2 green onions, and top with another tortilla.
  6. Sprinkle with 1/2 of shredded cheese, and top with another tortilla.
  7. Repeat layers with remaining ingredients, ending with cheese; cover.
  8. Bake at 350°F for 20 minutes or until thoroughly heated.
  9. Cut pie into wedges; garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.58 Kcal (1271 kJ)
Calories from fat 125.4 Kcal
% Daily Value*
Total Fat 13.93g 21%
Cholesterol 35.44mg 12%
Sodium 2150.28mg 90%
Potassium 1203.87mg 26%
Total Carbs 34.39g 11%
Sugars 14.11g 56%
Dietary Fiber 8.59g 34%
Protein 17.23g 34%
Vitamin C 20.4mg 34%
Iron 3mg 17%
Calcium 406.2mg 41%
Amount Per 100 g
Calories 66.87 Kcal (280 kJ)
Calories from fat 27.62 Kcal
% Daily Value*
Total Fat 3.07g 21%
Cholesterol 7.81mg 12%
Sodium 473.68mg 90%
Potassium 265.2mg 26%
Total Carbs 7.58g 11%
Sugars 3.11g 56%
Dietary Fiber 1.89g 34%
Protein 3.8g 34%
Vitamin C 4.5mg 34%
Iron 0.7mg 17%
Calcium 89.5mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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