Summer Pound Cake Recipe

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Summer Pound Cake
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Ingredients:

  • 5 eggs
  • 1 2/3 cups sugar
  • 1 1/4 cups butter or 1 1/4 cups margarine , cut into pieces
  • 2 tbsp orange juice
  • 1/2 tsp salt
  • 1 cup strawberry, stemmed and cut into slices
  • 1 cup peach, peeles and cut iinto small pieces

Directions:

  1. Spray a bundt pan with cooking spray and dust with flour.
  2. Set aside.
  3. Preheat oven to 300- degrees F.
  4. Using a food processor and the steel knife, blend eggs and sugar for one minute or until smooth and thick.
  5. Scrape down sides of work bowl.
  6. Add butter pieces and juice through food tube, blend for 1 minute.
  7. Scrape down sides of work bowl.
  8. Add 2 cups plus 6 tablespoons flour, baking powder and salt and blend using 2 on/off turns.
  9. Toss fruit with remaining flour in a large bowl.
  10. Fold batter into fruit mixture.
  11. Pour into prepared pan, spreading evenly.
  12. Bake for 1 hour 25 minutes or cake tests done with toothpick.
  13. Cool in pan for 5 minutes before inverting and cooling completly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 749.33 Kcal (3137 kJ)
Calories from fat 382.89 Kcal
% Daily Value*
Total Fat 42.54g 65%
Cholesterol 238.08mg 79%
Sodium 253.92mg 11%
Potassium 304.62mg 6%
Total Carbs 83.79g 28%
Sugars 36.47g 146%
Dietary Fiber 2.18g 9%
Protein 10.37g 21%
Vitamin C 19.3mg 32%
Vitamin A 0.5mg 16%
Iron 4.8mg 27%
Calcium 82.6mg 8%
Amount Per 100 g
Calories 323.07 Kcal (1353 kJ)
Calories from fat 165.08 Kcal
% Daily Value*
Total Fat 18.34g 65%
Cholesterol 102.65mg 79%
Sodium 109.48mg 11%
Potassium 131.34mg 6%
Total Carbs 36.13g 28%
Sugars 15.72g 146%
Dietary Fiber 0.94g 9%
Protein 4.47g 21%
Vitamin C 8.3mg 32%
Vitamin A 0.2mg 16%
Iron 2.1mg 27%
Calcium 35.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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