Orange Shake'm up Cake Recipe

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Orange Shake'm up Cake
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Ingredients:

  • 2 eggs
  • 1/2 cup sugar
  • 1/2 cup oil
  • 1/2 cup orange juice
  • 1/2 tsp salt
  • icing (optional)
  • icing sugar (optional)

Directions:

  1. Pre-heat oven at 180oC/350oC/Gas 4.
  2. Break 2 eggs into a large top jar/container with a tight fitting lid. Seal and shake 10 times.
  3. Add, sugar, oil, orange juice, seal and shake 20 more times or until blended.
  4. Add, self raising flour, baking powder, salt, seal and shake 50 more times or until smooth.
  5. Pour into square cake pan (8 x 8 inch) and bake for 20 minutes or until cake comes away from the sides or until skewer comes out clean when inserted into the centre of the cake.
  6. Ice with your favourite icing/frosting or sprinkle icing sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.7 Kcal (2662 kJ)
Calories from fat 270.37 Kcal
% Daily Value*
Total Fat 30.04g 46%
Cholesterol 81.84mg 27%
Sodium 576.82mg 24%
Potassium 218.97mg 5%
Total Carbs 88.11g 29%
Sugars 17.18g 69%
Dietary Fiber 1.21g 5%
Protein 4.35g 9%
Vitamin C 15.5mg 26%
Iron 0.5mg 3%
Calcium 90.3mg 9%
Amount Per 100 g
Calories 406.46 Kcal (1702 kJ)
Calories from fat 172.87 Kcal
% Daily Value*
Total Fat 19.21g 46%
Cholesterol 52.33mg 27%
Sodium 368.81mg 24%
Potassium 140.01mg 5%
Total Carbs 56.34g 29%
Sugars 10.98g 69%
Dietary Fiber 0.77g 5%
Protein 2.78g 9%
Vitamin C 9.9mg 26%
Iron 0.3mg 3%
Calcium 57.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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