Summer Fruit Salad II Recipe

Posted by
Rate It!
Summer Fruit Salad II
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Gently toss the watermelon, peach, nectarine, plum, blueberries, and grapes together in a large bowl. Sprinkle the coconut and cinnamon over the fruit mixture and lightly stir to mix. Cover the bowl with plastic wrap and chill in refrigerator at least 1 hour before serving. Top with whipped topping as desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.71 Kcal (505 kJ)
Calories from fat 24.45 Kcal
% Daily Value*
Total Fat 2.72g 4%
Sodium 21.62mg 1%
Potassium 282.2mg 6%
Total Carbs 23.72g 8%
Sugars 17.83g 71%
Dietary Fiber 2.45g 10%
Protein 2.05g 4%
Vitamin C 13.5mg 23%
Iron 0.2mg 1%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 57.95 Kcal (243 kJ)
Calories from fat 11.74 Kcal
% Daily Value*
Total Fat 1.3g 4%
Sodium 10.38mg 1%
Potassium 135.47mg 6%
Total Carbs 11.39g 8%
Sugars 8.56g 71%
Dietary Fiber 1.18g 10%
Protein 0.99g 4%
Vitamin C 6.5mg 23%
Iron 0.1mg 1%
Calcium 8.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top